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Thursday, November 1, 2012
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Event: |
The Extension Research Support Staff Association (TERSSA) |
Start: |
11/1/12 8:00am |
| Fee: |
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End: |
11/1/12 8:00pm |
| Calendar(s): |
ACES General Administration |
| Address: |
Hampton Inn @ Eastchase, Montgomery, AL |
County: |
Montgomery |
| Contact Name: |
Karen Bixler |
Phone: |
270-4133 |
| Event Website: |
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Email: |
bixlekr@aces.edu |
| Description: |
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Event: |
Hummingbirds of Alabama Workshop |
Start: |
11/1/12 9:30am |
| Fee: |
No charge |
End: |
11/1/12 11:30am |
| Calendar(s): |
ACES Home Grounds, Gardens & Home Pests |
| Address: |
1070 Schillinger Road North, Mobile, AL 36608 |
County: |
Mobile |
| Contact Name: |
Diane Anthony |
Phone: |
251-574-8445 |
| Event Website: |
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Email: |
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| Description: |
Hummingbirds of Alabama Workshop.Fred Bassett - Certified Master Bird Bander will be the speaker. |
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Event: |
Gifts from the Canner |
Start: |
11/1/12 10:00am |
| Fee: |
none |
End: |
11/1/12 12:00pm |
| Calendar(s): |
ACES Consumer Science & Personal Financial Mngt. |
| Address: |
132 North Court Street, Talladega, AL |
County: |
Talladega |
| Contact Name: |
Wanda P. Jurriaans |
Phone: |
256-362-6187 |
| Event Website: |
http://www.aces.edu/talladega |
Email: |
jurriwp@aces.edu |
| Description: |
REA Patti West will be demonstrating how to save money and time by preserving holiday gifts. Demonstrating special gift ideas and offering packaging ideas to make gifts special. To register call 256-362-6187 or email jurriwp@aces.edu. Free handouts and publications |
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Event: |
Holiday Cooking School |
Start: |
11/1/12 10:00am |
| Fee: |
free |
End: |
11/1/12 1:00pm |
| Calendar(s): |
ACES Human Nutrition Diet & Health |
| Address: |
1702 Henry Rd, Anniston Alabama |
County: |
Calhoun |
| Contact Name: |
Marchale Burton |
Phone: |
256-237-1621 |
| Event Website: |
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Email: |
killipp@aces.edu |
| Description: |
The Holiday season begins with Chef Van Martin from the Victoria Inn,Prudence Hilburn, ACES agents and guests that demonstrate cooking foods for the holidays. |
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Event: |
Servsafe - St Clair County |
Start: |
11/1/12 10:00am |
| Fee: |
125.00 |
End: |
11/1/12 3:00pm |
| Calendar(s): |
ACES Food Safety, Preparation & Preservation |
| Address: |
St Clair County Extension 1815 Cogswell Ave, #103 Pell City, AL 35125 |
County: |
St. Clair |
| Contact Name: |
Angela Treadaway |
Phone: |
205-410-3696 |
| Event Website: |
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Email: |
atreadaw@aces.edu |
| Description: |
Food Safety Certification Course for Food Service Workers. Two day course. Must attend both days, take and past test to become certified. This is a mandatory program for all food service establishments and is approved by the State Health Department. |
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Event: |
Urban Nutrition Education Program (UNEP) |
Start: |
11/1/12 4:00pm |
| Fee: |
N/A |
End: |
11/1/12 5:00pm |
| Calendar(s): |
ACES Urban Affairs |
| Address: |
751 Wilkinson St. |
County: |
Mobile |
| Contact Name: |
Bernadine Ransom |
Phone: |
(251) 574-8445 |
| Event Website: |
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Email: |
ransobe@aces.edu |
| Description: |
The Urban Nutriton Education Program uses the Wise Eating Approaches for a Lifetime of Health (WEALTH) curriculum for adults and the Power of Choice curriculum for youth to provide quality nutrition education |
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Event: |
Heart Healthy Cooking School |
Start: |
11/1/12 5:30pm |
| Fee: |
$5.00 |
End: |
11/1/12 6:30pm |
| Calendar(s): |
ACES Human Nutrition Diet & Health |
| Address: |
ALFA Bldg. Wedowee, AL |
County: |
Randolph |
| Contact Name: |
Sharon Haynes |
Phone: |
256-975-0089 |
| Event Website: |
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Email: |
sah0008@aces.edu |
| Description: |
The Heart Healthy Cooking School is designed to educate participants on various food preparation methods, provide recipes, and demonstrate food techniques. Each session included an educational seminar and hands on food preparation. Participants will learn how to prepare easy, affordable, tasty recipes. This is a series program: dates are Oct. 18th, 25th and Nov. 1st. |
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Event: |
Grass Masters - II |
Start: |
11/1/12 6:30pm |
| Fee: |
$75.00 |
End: |
11/1/12 8:30pm |
| Calendar(s): |
ACES Animal Science & Forages |
| Address: |
Service Center Building, 155 Reform Street, Room 300. Carrollton, AL 35447 |
County: |
Pickens |
| Contact Name: |
Jonathan Gladney |
Phone: |
334-341-1674 |
| Event Website: |
http://aces.edu/animalforage |
Email: |
gladnjb@aces.edu |
| Description: |
Grass Masters is meant to be a basic level comprehensive study of land management as it pertains to forages being managed for utilization by livestock. Grass Masters consist of eight presentations taught in four sessions. The presentations topics are on Soil Fertility, Plant Physiology, Variety Selection, Clovers, Weed Control, Poisonous Plants, Entomology and Grazing Systems. The idea is for the participant of this class to have the tools to better manage forage resources to reduce the input cost of raising and carrying for livestock. |
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