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Tuesday, June 8, 2010
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Event: |
Southeast Ala Market Hog Show |
Start: |
6/8/10 7:00am |
| Fee: |
n/a |
End: |
6/8/10 1:00pm |
| Calendar(s): |
ACES 4-H & Youth Development |
| Address: |
Farm Center |
County: |
Houston |
| Contact Name: |
Sheila Andreasen |
Phone: |
334-714-4494 |
| Event Website: |
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Email: |
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| Description: |
4-H Exhibitors from surrounding counties will show market hogs for District awards Junior and Senior Showmanship followed by market weight classes |
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Event: |
Houston Co Swine Show |
Start: |
6/8/10 8:00am |
| Fee: |
n/a |
End: |
6/9/10 8:00am |
| Calendar(s): |
ACES 4-H & Youth Development |
| Address: |
Farm Center |
County: |
Houston |
| Contact Name: |
Sheila Andreasen |
Phone: |
334-714-4494 |
| Event Website: |
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Email: |
andresm@auburn.edu |
| Description: |
Annual Houston Co 4-H Swine show has a special ROOKIE class for NON-Pig owners!! Try your hand at showing a PIG! Pre-registration required. Weigh-In 8am County Show 10 am Followed by Rookie Class. BBQ and Judging/Knowlege Bowl 4 pm DISTRCT SHOW TUES. 8AM |
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Event: |
Decorating Cakes |
Start: |
6/8/10 9:00am |
| Fee: |
$2.00(includes lunch) |
End: |
6/8/10 12:00pm |
| Calendar(s): |
ACES 4-H & Youth Development |
| Address: |
County Extension Office, 410 North Jackson St.; Russellville, AL |
County: |
Franklin |
| Contact Name: |
Katernia Cole |
Phone: |
256-332-8880 |
| Event Website: |
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Email: |
colekat@auburn.edu |
| Description: |
This course is offered to participants who want to learn about the art of cake decorating. This project lets participants be creative. Students will learn how to decorate cupcakes and much more. This class is being taught by certified 4-H volunteer, Cindy Carter. |
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Event: |
Master Gardener Class Registration |
Start: |
6/8/10 9:00am |
| Fee: |
$125.00 |
End: |
6/8/10 2:00pm |
| Calendar(s): |
ACES Home Grounds, Gardens & Home Pests |
| Address: |
1070 Schillinger Road North, Mobile |
County: |
Mobile |
| Contact Name: |
Diane Anthony |
Phone: |
251-574-8445 |
| Event Website: |
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Email: |
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| Description: |
Registration is through June 25. Classes begin August 4 through November 10. Most classes are held on a Wednesday. For more information, please contact Diane Anthony at 251-574-8445. |
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Event: |
Summer Landscape Workshop |
Start: |
6/8/10 9:00am |
| Fee: |
$10.00 |
End: |
6/8/10 12:00pm |
| Calendar(s): |
ACES Home Grounds, Gardens & Home Pests |
| Address: |
1699 Ross Clark Circle, Dothan |
County: |
Houston |
| Contact Name: |
Rachel Dykes |
Phone: |
(334) 329-1672 |
| Event Website: |
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Email: |
creelra@aces.edu |
| Description: |
Topics to be covered will include: Butterfly Gardening, Edible Landscaping, and Water Gardens. Speakers will be knowledgeable Master Gardeners who are eager to share their experiences on these exciting subjects. The cost of the workshop is $10. Pre-registration and payment is required by Friday, June 4th. To sign up or for more information, call the Houston County Extension Office at (334) 794-4108. |
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Event: |
Postate and Colorectal Cancer Awareness Program |
Start: |
6/8/10 10:00am |
| Fee: |
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End: |
6/8/10 2:00pm |
| Calendar(s): |
ACES Human Nutrition Diet & Health |
| Address: |
Carrollton Service Center Auditorium |
County: |
Pickens |
| Contact Name: |
Tera Glenn |
Phone: |
205-367-8820 |
| Event Website: |
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Email: |
tkg0001@aces.edu |
| Description: |
Lunch provided. |
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Event: |
Servsafe - Blount County |
Start: |
6/8/10 10:00am |
| Fee: |
$110 |
End: |
6/8/10 4:00pm |
| Calendar(s): |
ACES Food Safety, Preparation & Preservation |
| Address: |
Blount County Extension Office |
County: |
Blount |
| Contact Name: |
Angela Treadaway |
Phone: |
205-410-3696 |
| Event Website: |
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Email: |
atreadaw@aces.edu |
| Description: |
Food Safety Certification for food service workers and managers who hold food permits and want to meet State requirements |
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Event: |
Prostate & Colorectal Awareness Program |
Start: |
6/8/10 5:30pm |
| Fee: |
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End: |
6/8/10 7:30pm |
| Calendar(s): |
ACES Family & Child Development |
| Address: |
TBA |
County: |
Marion |
| Contact Name: |
Melanie Allen, REA |
Phone: |
256-200-2996 |
| Event Website: |
http://www.aces.edu/marion |
Email: |
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| Description: |
Dr. Jarred Sartain will be presenting. To register please contact your local Extension office at:
Marion County: 205-921-3551
Winston County: 205-489-5376
Fayette County: 205-932-8941 |
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Event: |
Food Preservation Workshop |
Start: |
6/8/10 6:00pm |
| Fee: |
FREE |
End: |
6/8/10 8:00pm |
| Calendar(s): |
ACES Food Safety, Preparation & Preservation |
| Address: |
St. Clair County Extension Office, Pell City |
County: |
St. Clair |
| Contact Name: |
Angela Treadaway |
Phone: |
205-338-9416 |
| Event Website: |
http://www.aces.edu/StClair |
Email: |
treadas@aces.edu |
| Description: |
Must pre-register to attend by Tuesday, June 1st. Registration forms available for download on website: www.aces.edu/StClair. |
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