|
Wednesday, November 18, 2009
| Event: |
ServSafe Food Safety Certification Course |
Start: |
11/18/09 8:00am |
| Fee: |
$110.00 by check - $105.00 by credit card |
End: |
11/18/09 12:00pm |
| Calendar: |
ACES Food Safety, Preparation & Preservation |
| Address: |
Central Alabama Farmers Coop - 2519 US Hwy 80 West - Selma, AL |
County: |
Dallas |
| Contact Name: |
Janice Hall |
Phone: |
334-415-8658 |
| Event Website: |
|
Email: |
howarje@aces.edu |
| Audience: |
Statewide |
| Description: |
Food Safety Certification course for anyone who handles food for the public and is inspected by the Public Health Department. To register and pay by credit card, go to www.aces.edu/dept/family/foodsafe/ Course is three days - November 16, 18, and 20. |
| Event: |
ServSafe Food Safety Course |
Start: |
11/18/09 8:00am |
| Fee: |
110.00 |
End: |
11/18/09 6:00pm |
| Calendar: |
ACES Food Safety, Preparation & Preservation |
| Address: |
E. T. Simms Recreation Center 731 7th Ave SW Hamilton, AL |
County: |
Marion |
| Contact Name: |
Susan Hill |
Phone: |
205-489-5376 |
| Event Website: |
|
Email: |
hillaps@auburn.edu |
| Audience: |
County / Local |
| Description: |
Food Safety Certification Course |
|
|
|
|
