AU Grazer - A Sericea Lespedeza that Tolerates Heavy Grazing
by Dr. Don Ball (Extension Agronomist/Alumni Professor)
and Dr. Jorge Mosjidis (Professor), Department of Agronomy and Soils,
Auburn University , with appreciation for research assistance of Mr.
Stevan Nigntengale , Mr. Randall Rawls, and Chet Norris Superintendents
at the E.V. Smith Research Farm Plant Breeding Unit, the Upper Coastal
Plain Substation, and the Tennessee Valley Research and Extension Center
, respectively.
Sericea lespedeza is a forage crop
that has been changed a great deal since it was
first introduced into the United States in the
early part of the 20th century. The first sericea
introduced was coarse, stemmy, and unpalatable
to grazing animals. Much of the sericea that volunteers
in pastures and waste areas in Alabama today is
of this type, which contrasts sharply with the
leafy forage types developed through plant breeding
through the years, mostly at Auburn University.
Sericea lespedeza offers numerous advantages as
a forage crop. It is a drought-tolerant, non-bloating
perennial legume; it is resistant to diseases and
is rarely attacked by insects; and mature plants
are quite competitive with grasses. It is much
more tolerant of soil acidity than most other legumes
and, though it responds to applications of potassium
and phosphorus when these elements are highly deficient,
it is also quite tolerant of low fertility.
Forage yields of sericea are good, and forage
quality of improved varieties is better than most
warm season perennial grasses. It is a surprisingly
economical forage crop to grow due to the fact
that it does not require any nitrogen fertilizer,
and relatively little phosphorus, potassium, or
lime. It has also been well documented that sericea
is an excellent soil builder due to its tendency
to shed leaves that add organic matter to the soil
and improve soil tilth.
AU Grazer, a sericea lespedeza variety released
by Auburn University, promises to substantially
increase the usefulness of this forage crop. A
disadvantage of sericea has always been that though
it is tolerant of many factors that cause problems
with other forage crops, it has been quite sensitive
to grazing, thus limiting its usefulness as a pasture
species. This new variety tolerates frequent and/or
close grazing.
In a study at the Tennessee Valley Research and
Extension Center at Belle Mina, AU Grazer had about
50% higher survival than Serala in1997 (measured
as stems present after grazing in relation to initial
number of stems) after being heavily grazed by
beef cattle in 1996 (see table). Also the populations
showed an average of about 40% higher forage yield
than Serala in the spring of 1997 after the grazing
pressure had been terminated, which is an indication
of good recovery.
Performance of AU Grazer (average of the six populations
that make up AU Grazer) and other sericea lespedeza
cultivars relative to Serala. Survival number of
stems present, and forage yield (dry matter) in
1997.
| |
Survival |
No. Stems |
Forage Yield* |
|
| AU Grazer |
158 |
214 |
142 |
Serala |
100 |
100 |
100 |
| Interstate 76 |
68 |
75 |
90 |
| Interstate |
68 |
52 |
52 |
| AU Donnelly |
35 |
45 |
33 |
| AU Lotan |
35 |
45 |
49 |
| Serala 76 |
35 |
30 |
42 |
| *Cut June 1997 |
|
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Sericea is widely adapted in the Southeast, but
is best suited for use as a pasture plant on well-drained
clay or loam soils from southern Ohio to central
Alabama and from eastern Oklahoma to the Atlantic
coast. Forage yields are good, and forage quality
of improved varieties is better than most warm
season perennial grasses.
Its ability to grow in poor, droughty soil makes
sericea lespedeza a popular choice for stabilizing
critical areas such as roadbanks and mine reclamation
sites. However, it can also fill a niche on many
livestock farms in areas in which most pastures
are dominated by cool season forage crops, especially
on sites where other forage crops are not well
adapted.
Tannins, which are compounds that naturally occur
in sericea lespedeza and some other forage plants,
reduce the intake and digestibility of fresh forage.
Consequently, forage type sericea varieties are
often categorized as being high tannin or low tannin
types. AU Grazer has higher tannin levels than
low tannin varieties, but this is not a serious
problem.
Livestock often show preference for grasses when
first exposed to sericea, but will eat it readily
after a week or two. Intake may eventually decline
if animals only have access to high tannin sericea
for extremely long periods of time, but this is
rare. Animal performance (in terms of gain per
animal, though not necessarily in terms of gain
per acre) will be slightly lower on the new variety
than on low tannin types, but vigor and persistence
under close grazing will be much greater.
AU Grazer can also be used as a hay crop. Preservation
of sericea lespedeza forage as hay has a major
effect with regard to reducing tannin content.
Because sericea hay has a lower tannin content
than fresh forage, ruminant intake and digestibility
are increased.
Sericea lespedeza is normally planted at the rate
of 20 to 30 pounds/acre in mid-spring. This plant
has poor seedling vigor and thus is normally planted
in pure stands. However, where adapted, a cool
season perennial grass such as tall fescue can
be drilled into established sericea with high probability
of obtaining a mixed sericea/grass stand.
For many beef cow/calf producers and others having
livestock with similar nutritional requirements,
it will be more feasible than ever to use sericea
as a forage crop now that seed of a grazing-tolerant
sericea variety is available. Seed of AU Grazer
is currently available from Sims Seed Company,
Union Springs, AL (334) 738-2619.
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