If Pigs Could Talk

University of Missouri scientists paint a gloomy picture of trans fatty acids and how they may be affecting your cardiovascular health.

Data collected from dietary research with pigs suggest that a diet high in trans fat may promote the rapid development of cardiovascular disease in swine models. There are implications for humans as well.

Trans fatty acids are found in some margarines, crackers, candies, baked goods, cookies, snack foods, fried foods, salad dressings, and many processed foods. In 2003, the Food and Drug Administration (FDA) issued a regulation requiring food manufacturers to list trans fatty acids, or trans fat, on the Nutrition Facts panel of foods and some dietary supplements. They have until Jan. 1, 2006 to comply.

Posted by Jim Langcuster at April 21, 2004 01:57 PM | TrackBack