| Season: |
Warm Weather |
| Spring Planting Dates: |
April |
| Day to Maturity: |
75 - 90 |
| Plant Size: |
vine: 6 - 8 feet
bush: 4 feet |
| Water Need: |
Medium |
| Seeds or Plants/100 ft.: |
1 oz. |
| Spacing - Rows/Plants: |
60" x 24" |
| Recommended Varieties: |
AUrora, Ambrosia, Chilton, Gulf Coast, Athena |
Cantaloupes are a warm season crop, requiring a relatively long growing
season of 80 to 100 days.
Cantaloupes can be grown from transplants but do best when direct-seeded
in the garden. Place rows at least 5 feet apart with hills spaces
2 to 3 feet apart in the rows. Plant seed 1/2
to 1 inch deep after the danger of frost is well past. A sidedress
application of fertilizer when the plants start to run greatly increases
yields. Avoid overwatering as the fruits mature, because low sugar
content and poor flavor result.
Harvest cantaloupes at the full slip stage when fruit pulls away easily
from the vine. Exercise care when walking through the plants to avoid
injuring the foliage. Plants can be trained during the early developmental
stages to grow in rows to enable easier harvesting. |
More Information:
Common
Diseases of Cucurbits
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Common Insect Pests
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Aphids
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Cucumber Beetles
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Pickleworms
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Spidermites
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Common Diseases
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Alternaria Leaf Spot
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Anthracnose
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Bacterial Wilt
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Downy Mildew
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Fusarium Wilt
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Gummy Stem Blight
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Mosaic Viruses
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Powdery Mildew
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